simran suri
Diabetic foot ulcers are a serious complication of diabetes, often resulting from poor circulation and nerve damage.Add these four foods in your diet:
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Curcumin, a bioactive substance found in turmeric, is well-known for its anti-inflammatory and antioxidant qualities. It has the potential to reduce swelling related to diabetic foot ulcers.
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Allicin, a substance with antibacterial and anti-inflammatory qualities, is found in garlic. Garlic can help prevent infections and assist the body's natural defence systems against diabetic foot ulcers.
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Antioxidants, which fight oxidative stress are abundant in berries including blueberries, strawberries, and blackberries. Berries can improve the healing of diabetic foot ulcers and enhance blood flow.
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Choosing whole grains over refined grains will help stabilise blood sugar levels. Whole grains like quinoa, and brown rice may speed up the healing of wounds.
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Consult a doctor for more information on vaccinations to ensure you make informed decisions about your health.
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