5 Benefits Of Eating Gajak In Winter Season

Simran suri 

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Energy Enhancer

Gajak, a traditional winter sweet made from sesame seeds and jaggery, offers a quick energy boost. 

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Nutrient-Rich

Sesame seeds present in gajak are packed with essential nutrients like calcium, iron, magnesium, and zinc, contributing to overall health during the colder months.

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Warmth Provider

It's believed that the ingredients generate warmth within the body, making it a popular choice in winter to maintain body heat.

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Digestive Support

Jaggery in gajak acts as a digestive aid, potentially alleviating common digestive issues that might arise more frequently in colder weather.

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Healthy Fat Source

Sesame seeds contain healthy fats beneficial for heart health and providing warmth, making gajak a favorite winter snack.

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