Written by: Mantasha
Discovering which foods can trigger Irritable Bowel Syndrome (IBS) symptoms is crucial for managing this common digestive condition.
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Here are five specific foods known to exacerbate IBS symptoms, helping you make informed dietary choices for better digestive health.
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High in fermentable carbohydrates (FODMAPs), which may trigger gas and bloating in some people with IBS.
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Greasy or fried foods can stimulate contractions in the intestines.
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These can irritate the digestive tract and worsen symptoms.
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Found in wheat, barley, and rye, gluten can be problematic for some individuals with IBS.
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Lactose intolerance can aggravate IBS symptoms.
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