-Mantasha
Several Indian foods and substances have mind altering properties due to the natural compounds they contain. Here are some examples:
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Often chewed wrapped in betel leaves (paan), this nut contains arecoline, a stimulant that can cause mild euphoria and increased alertness.
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Known for its stress-relieving properties, ashwagandha can also have mild mood-enhancing effects.
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Turmeric contains curcumin, which has mood-lifting and mild antidepressant properties.
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Known for its adaptogenic properties, tulsi helps reduce stress and promotes mental clarity, providing a mild calming effect.
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These substances are linked to traditional Indian medicine and cultural practices for their psychoactive and therapeutic effects.
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