5 vitamin B12 foods for vegetarian

             Written by: Mantasha

Vitamin B12 is essential for maintaining healthy nerve function and producing red blood cells. While it is primarily found in animal products, there are plenty of vegetarian options available to meet your daily intake.

Photo Credit: Shutterstock

If you're following a vegetarian diet, here are five Vitamin B12-rich foods that can help you stay healthy and energized.

Photo Credit: Shutterstock

Milk is naturally rich in vitamin B12 and is an easy addition to your diet. Whether you prefer cow's milk or plant-based alternatives fortified with B12, it's a great way to support your health.

Milk

Photo Credit: Shutterstock

Cheese, especially varieties like cheddar, mozzarella, and Swiss, are packed with vitamin B12. Include cheese in your meals for a tasty and nutritious boost.

Cheese

Photo Credit: Shutterstock

Yogurt is another excellent source of vitamin B12. Opt for plain or unsweetened yogurt to avoid added sugars, and enjoy it as a snack or breakfast option.

Yogurt

Photo Credit: Shutterstock

A staple in Indian cuisine, paneer is a good source of Vitamin B12 for vegetarians.

Paneer

Photo Credit: Shutterstock

Certain types of mushrooms, like shiitake mushrooms, contain vitamin B12, making them a great plant-based addition to your diet.

Mushrooms

Photo Credit: Shutterstock

These foods can help support your Vitamin B12 needs while maintaining a vegetarian diet.

Photo Credit: Shutterstock

Video Credit: Pexels

6 Best hair growth vitamins

SHOW US SOME

Tap on that love ❤️ button. Stay tuned for  what’s coming next!

If you found this helpful,