5 ways to use saffron in your daily meals

             Written by: Deepa Sarkar

Looking to add a touch of luxury to your meals? Saffron, known as the golden spice, is not only rich in flavor but also packed with health benefits. 

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Explore five simple ways to incorporate saffron into your daily diet for an aromatic & nutritious boost!

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Mix a pinch of saffron in warm milk for a soothing drink that boosts your immunity and promotes better sleep.

Saffron Milk

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Brew saffron threads with your regular tea to create a fragrant, antioxidant-rich cup of tea that aids digestion.

Saffron Tea

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Add soaked saffron threads to basmati rice for a vibrant color and subtle flavor. Perfect for biryani or pilaf!

Saffron Rice

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Enhance your soups by infusing them with saffron, adding depth of flavor and a rich golden hue.

Saffron Soup

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Incorporate saffron into your desserts like kheer, custards, or even cakes for a unique flavor that’s both earthy and sweet.

Saffron Desserts

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