Written by: Deepa Sarkar
Living with high uric acid can be tough, but did you know that certain edible flowers can naturally help balance your levels?
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Here are 6 gorgeous blooms that support your health while adding a pop of color to your meals.
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Hibiscus isn’t just for tea; its anti-inflammatory properties can help manage uric acid levels and soothe joint pain. Enjoy a cup of hibiscus tea for a calming boost.
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Chamomile reduces inflammation, making it perfect for those dealing with uric acid discomfort. Sip chamomile tea or sprinkle petals over your food.
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Lavender supports kidney function and reduces inflammation, easing uric acid-related pain. Add it to your teas or use it to flavor dishes.
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Marigold flowers help reduce inflammation, helping you manage uric acid naturally. Add marigold petals to salads or soups for extra health benefits.
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Dandelion helps flush excess uric acid by improving kidney function. Try dandelion tea or toss fresh petals in your salad.
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Rich in antioxidants, rose petals reduce inflammation and soothe joint pain. Brew a rose petal tea or garnish your meals with gulkand (rose jam)
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