-Deepa Sarkar
Milk isn't the only source of calcium. Let's explore seven other foods that are rich in this essential mineral.
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Broccoli is a cruciferous vegetable that is packed with calcium, vitamin K, and vitamin C, all essential for bone health.
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Kale is a leafy green vegetable that is loaded with calcium, vitamin K, and other bone-building nutrients.
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Many plant-based milk alternatives, such as soy milk, almond milk, and oat milk, are fortified with calcium. Choose unsweetened varieties for a healthier option.
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Cheese is a good source of calcium and protein, but be mindful of portion sizes and choose lower-fat varieties.
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Yogurt is another good source of calcium and protein. Opt for plain yogurt and add your own fruit for sweetness.
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Tofu is a plant-based protein source that can be a good option for vegans and vegetarians looking to boost their calcium intake. Choose calcium-set tofu for the most calcium content.
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Salmon is another excellent source of calcium and vitamin D. It's also rich in omega-3 fatty acids, which are beneficial for overall health.
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