7 Indian drinks to lower uric acid levels naturally

             Written by: Deepa Sarkar

Keeping uric acid levels in check is vital to avoid the onset of gout & maintain the healthy state of the joints. 

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Luckily, traditional Indian drinks render some of the most natural measures to counter these levels.

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Warm lemon water on an empty stomach helps reduce uric acid levels. The citric acid in lemons is said to dissolve uric acid and flush it out of the body.

Lemon Water

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Curcumin, an active ingredient in turmeric, is known for its anti-inflammatory & antioxidant properties. Thus, turmeric milk will help in reducing inflammation associated with high uric acid levels.

Turmeric Milk

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Ginger has anti-inflammatory properties, which may help decrease uric acid levels. Therefore, regular consumption of ginger tea can assist in relieving joint pain associated with high uric acid.

Ginger Tea

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The high water content and low purine contents of cucumber make cucumber juice an effective drink for flushing out extra uric acid from the body.

Cucumber Juice

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As per Ayurveda, celery helps reduce uric acid levels. Celery juice ingestion helps in management of uric acid levels naturally.

Celery Juice

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Cumin seeds detoxify the body and promote digestion, which helps in breaking down uric acid. It helps manage uric acid levels.

Cumin Seed Water

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Basil has anti-inflammatory and diuretic properties that help reduce uric acid levels. Having basil tea may help bring down uric acid levels naturally.

Basil Tea

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