Blueberries, strawberries, and cranberries are rich in antioxidants and vitamins that can help reduce inflammation and protect kidney function.
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Spinach, kale, are packed with vitamins and minerals, especially vitamin K, which is beneficial for overall kidney health.
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Garlic has anti-inflammatory properties and can help reduce cholesterol levels and improve heart health, supporting kidney function.
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Salmon is high in omega-3 fatty acids, which can reduce inflammation and promote cardiovascular health, aiding kidney function.
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Rich in nitrates, beets can help improve blood flow and lower blood pressure, benefiting overall kidney health.
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High in healthy fats and antioxidants, olive oil can reduce inflammation and protect against chronic diseases, including kidney issues.
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A great source of protein and fiber, quinoa is low in potassium and phosphorus, making it a kidney-friendly grain.
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High in fiber and antioxidants, apples can help reduce cholesterol and inflammation, promoting kidney health.
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