9 high cholesterol foods: Which to eat & which to avoid

             Written by: Mantasha

Rich in soluble fiber, oats help lower LDL cholesterol levels and promote heart health.

Oats

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Packed with healthy monounsaturated fats and fiber, avocados can help lower bad cholesterol while raising good cholesterol.

Avocados

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Almonds, walnuts, and pistachios contain heart-healthy fats, fiber, and antioxidants that support healthy cholesterol levels.

Nuts

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Extra virgin olive oil is rich in monounsaturated fats and antioxidants, promoting heart health and improving cholesterol profiles.

Olive Oil

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Beans, lentils, and chickpeas are high in soluble fiber, which can help reduce cholesterol absorption.

Legumes

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Salmon, mackerel, and sardines are high in omega-3 fatty acids, which can improve cholesterol levels and reduce inflammation.

Fatty Fish

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3 Foods To Limit:

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Found in many fried and processed foods, trans fats can raise LDL cholesterol and lower HDL cholesterol.

Trans Fats

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Limit foods high in saturated fats, such as fatty cuts of meat, full-fat dairy products, and butter, as they can contribute to higher cholesterol levels.

Saturated Fats

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White bread, pastries, and sugary snacks can lead to increased triglycerides and cholesterol levels.

Refined Carbohydrates

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