Written by: Deepa Sarkar
This Christmas, enjoy desserts that are both tasty and wholesome. Indian cuisine features an array of sweet treats crafted with nutritious ingredients.
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Here are 6 healthy Indian desserts to make your celebrations guilt-free and extra special.
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Made with fresh coconut, jaggery, and a hint of cardamom, coconut ladoos are a healthy and quick-to-make festive treat.
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Packed with the goodness of dates and mixed nuts, this sugar-free barfi is both nutritious and satisfying.
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Made with oats, milk, and jaggery, oats kheer is a modern twist on a traditional dessert that’s high in fiber and flavor.
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Made with sesame seeds and jaggery, these ladoos are rich in calcium and iron, perfect for a winter treat.
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This crunchy classic, made with peanuts and jaggery, is a high-energy, nutrient-rich dessert for the festive season.
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This finger millet-based dessert is a wholesome choice, loaded with calcium and perfect for a warm, comforting treat.
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