Fish vs. fish oil: what’s better for your health?

             Written by: Deepa Sarkar

Omega-3s are essential for heart, brain, and joint health. But should you eat fish or pop a  supplement?

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Let’s break down the science behind both options.

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Omega-3s (EPA-Eicosapentaenoic Acid and DHA-Docosahexaenoic Acid) are healthy fats in fish and fish oil that help lower bad cholesterol, fight inflammation, and boost brain function.

What Are Omega-3s?

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Eating fatty fish like salmon, sardines, or mackerel gives you:  -Natural omega-3s - High-quality protein -Vitamin D & selenium -A complete nutrient package

Benefits of Eating Fish

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-May contain mercury and heavy metals  -Not suitable for vegetarians or fish-allergic persons -Requires proper cooking and freshness 

Drawbacks of Eating Fish

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Capsules are convenient, toxin free & are best for people who don't consume fish. 

Benefits of Fish Oil Capsules

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– People with omega-3 deficiency – Those who don’t eat fish – Pregnant women (under medical guidance) – Individuals with specific heart conditions (as prescribed)

Who Might Need Capsules?

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Support your health with Omega-3 capsules from Tata 1mg.

Fish offers complete nutrition, but capsules are a smart alternative. Choose what suits your lifestyle & always check with your doctor before making changes to your diet or starting supplement.

Please Note

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