



The Allergy Panel - Nuts comprises a group of tests that measure specific immunoglobulin IgE antibodies against various types of allergens, including almond, walnut, peanut, cashew, pecanut, hazelnut, Brazil nut, coconut, and pistachio, using the ImmunoCAP method. This panel helps identify potential nut allergies and helps doctors tailor targeted treatment plans. This panel is widely available with Tata 1mg labs in Ernakulam at an affordable price.
The Allergy Panel - Nuts is recommended when an individual experiences symptoms associated with nut allergies, such as nausea, diarrhea, abdominal pain, nasal congestion, sneezing, itchy/watery eyes, coughing, wheezing, skin rashes, hives, etc., and needs a clearer understanding of which specific nuts they are sensitive to. It is also useful for those with a family history of allergies, asthma, or other allergic conditions, as they may be more likely to develop sensitivities to foods like nuts.
No special preparation is required for the Allergy Panel - Nuts. However, inform your doctor about any medications (such as antihistamines) you are taking, as they might influence your test results.








The Allergy Panel - Nuts measures specific immunoglobulin E (IgE) antibodies associated with nut allergens, including almond, walnut, peanut, cashew, pecanut, hazelnut, Brazil nut, coconut, and pistachio. This panel uses a reliable and precise method for quantifying the presence of these antibodies, providing essential information regarding the severity of the allergic response and aiding in future diagnostic and treatment decisions.
The Hazelnut test measures the presence and levels of specific IgE antibodies produced by the immune system in response to proteins found in hazelnuts. These proteins can trigger allergic reactions in sensitive individuals, particularly when consuming hazelnuts or foods containing hazelnut derivatives. Elevated IgE levels suggest an allergy to hazelnuts, helping doctors diagnose and manage allergic reactions more effectively. This test is a highly accurate and reliable method for quantifying IgE antibodies, providing valuable insights into the severity of the allergic response and guiding further diagnostic and treatment decisions.
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The Almond test measures the presence and levels of specific IgE antibodies produced by the immune system in response to proteins found in almonds. These proteins can trigger allergic reactions in sensitive individuals, particularly when consuming almonds or foods containing almonds derivatives. Elevated IgE levels suggest an allergy to almond, helping doctors diagnose and manage allergic reactions more effectively. This test is a highly accurate and reliable method for quantifying IgE antibodies, providing valuable insights into the severity of the allergic response and guiding further diagnostic and treatment decisions.
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The Coconut test measures the presence and levels of specific IgE antibodies produced by the immune system in response to proteins found in coconut. These proteins can trigger allergic reactions in sensitive individuals, particularly when consuming coconut or products containing coconut derivatives. Elevated IgE levels suggest an allergy to coconut, helping doctors diagnose and manage allergic reactions more effectively. This test is a highly accurate and reliable method for quantifying IgE antibodies, providing valuable insights into the severity of the allergic response and guiding further diagnostic and treatment decisions.
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The Walnut test measures the presence and levels of specific IgE antibodies produced by the immune system in response to proteins found in walnuts. These proteins can trigger allergic reactions in sensitive individuals, particularly when consuming walnuts or foods containing walnuts derivatives. Elevated IgE levels suggest an allergy to walnuts, helping doctors diagnose and manage allergic reactions more effectively. This test is a highly accurate and reliable method for quantifying IgE antibodies, providing valuable insights into the severity of the allergic response and guiding further diagnostic and treatment decisions.
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The Peanut (Moongfali / Arachis hypogaea) test measures the level of IgE antibodies in the blood that are directed against peanut proteins. High IgE levels suggest an allergy to peanuts. This test helps doctors understand how severe the allergy is, which can guide treatment and help decide how strictly the person should avoid peanuts in their diet. It helps plan the next steps for diagnosis and treatment.
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The Cashewnut test measures the presence and levels of specific IgE antibodies produced by the immune system in response to proteins found in cashewnuts. These proteins can trigger allergic reactions in sensitive individuals, particularly when consuming cashewnuts or foods containing cashewnuts derivatives. Elevated IgE levels suggest an allergy to cashewnut, helping doctors diagnose and manage allergic reactions more effectively. This test is a highly accurate and reliable method for quantifying IgE antibodies, providing valuable insights into the severity of the allergic response and guiding further diagnostic and treatment decisions.
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The Pistachio test measures the presence and levels of specific IgE antibodies produced by the immune system in response to proteins found in pistachio. These proteins can trigger allergic reactions in sensitive individuals, particularly when consuming pistachio or foods containing pistachio derivatives. Elevated IgE levels suggest an allergy to pistachio, helping doctors diagnose and manage allergic reactions more effectively. This test is a highly accurate and reliable method for quantifying IgE antibodies, providing valuable insights into the severity of the allergic response and guiding further diagnostic and treatment decisions.
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