Adithi Millets Raagi Millet (500 Each)

Adithi Millets Raagi Millet (500 Each)
Ragi millet, scientifically as Eleusine coracana, is a round, reddish-brown grain packed with nutrients like protein, antioxidants, B vitamins, iron, calcium, zinc and magnesium. Millet stands out not just for its resilience and nutritional value, but also for its versatility. It can be ground into flour for breads, porridges, soups and even beer.

Adithi Millets is a social enterprise working with rain-fed farmers to bring whole and nutritious Millet crops from farm to plate at a fair price. Millets are processed at their customised factory and converted into unpolished rice, grits, flours, and ready-to-cook products without preservatives.

Key Ingredients:

• 100% Raagi Millet

Key Benefits:

• Finger/Ragi millet is a cereal crop that has a high protein content compared to other grains

• Packed with minerals like calcium, phosphorus, potassium, and iron. This cereal has 5 to 30 times more calcium than other grains, even more than milk! It helps to keep your bones strong and healthy

• This cereal comes loaded with complex carbs, dietary fibre, and phytochemicals – those plant-powered compounds that work wonders for our health. Studies back it up too: finger millet can help manage blood sugar levels, ease oxidative stress, and amp up insulin sensitivity in folks with high blood sugar levels

• Finger millet, aka ragi, contains polyphenols, which have antimicrobial abilities that help to fight microbial infections

• Packed with phytochemicals like polyphenols and dietary fibre, it helps to lower cholesterol levels and supports overall heart health

• Finger millet is a natural ally against anaemia. Packed with iron, a key mineral for making red blood cells and haemoglobin

Good to Know:

• Gluten free

• Diabetic friendly

• Minimally processed

• No preservatives

• Whole grain food

• Rich in dietary fibres

• Low fat

Diet Type: Vegetarian

Product Form: Millets

Net Quantity: Available in 3 pack sizes (500 gm each)

Allergen Advice:
Made in a facility that processes wheat and nuts. May contain trace elements.

Directions For Use:
Soak in water for 1-3 hours before cooking. For 1 cup of millet, 3 cups of water (check the consistency as per your requirement).


Safety Information:

• Store in a cool and dry place away from direct sunlight

• Read the product label carefully before use

• Keep out of reach of children