Ecotyl Almond Flour (Blanched) Powder

Ecotyl Almond Flour (Blanched) Ecotyl's Blanched Almond Flour is made from premium-quality peeled almonds, undergoing minimal processing to preserve the inherent nutritional goodness of the nuts. Being non-GMO, gluten-free, and vegan, it serves as an ideal choice for individuals adhering to strict dietary preferences. Almond Flour, processed to a fine, silky texture, proves versatile in various culinary applications, ranging from delectable cakes and cookies to wholesome bread and pancakes. Rich in good fats, fibre, and essential vitamins, it stands as a nutritious addition for those committed to a healthy lifestyle. Rest assured, our almond flour contains no added preservatives, colours, or flavours, ensuring you receive the purest and highest-quality flour.

Key Ingredients:

• Blanched Almond Flour

Key Benefits:

• Ecotyl's Almond flour is naturally gluten-free, making it an excellent choice for those who are sensitive to gluten or have celiac disease

• Ecotyl's Almond flour is a good source of protein, which is important for building and repairing tissues in the body

• It is a good source of fibre, which can help promote feelings of fullness and improve digestive health

• It contains monounsaturated fats, which can help lower cholesterol and lower the risk of heart disease

• Ecotyl's Almond flour is high in vitamin E, magnesium, and other essential elements, which can aid in the maintenance of a healthy body

Directions For Use:

• Baking: Ecotyl's Almond Flour can replace traditional flour in recipes at a 1:1 ratio, but it may require additional moisture. It's excellent for cookies, cakes, and muffins

• Cooking: Ecotyl's Almond Flour can be used to make rotis, pasta, granola, smoothies and much more

Safety Information:

• Store it in a cool and dry place

• Keep it away from the reach of the children