Ecotyl Khapli Atta

Ecotyl Khapli Atta Elevate your culinary experience with Ecotyl's Khapli Atta – a game-changer with low gluten content that redefines your approach to healthy eating. Made from Ancient Wheat grains, our Khapli Atta is an amazing replacement for regular atta, offering a unique and wholesome twist to your everyday meals. Whether you're baking bread or crafting traditional rotis, Khapli Atta provides a nutritious and flavorful foundation for a well-rounded diet. With Ecotyl, redefine your culinary journey and embrace the wholesome benefits of Khapli Atta – your secret ingredient for a healthier and tastier lifestyle.

Key Ingredients:

• Khapli Flour

Key Benefits:

• Low glycemic index: Khapli flour has a lower glycemic index compared to refined wheat flour, which means it can help regulate blood sugar levels, making it a better option for individuals with high blood sugar level

• Ancient grain benefits: Emmer wheat is an ancient grain with potential nutritional advantages compared to modern wheat varieties. It retains many of its original characteristics and may offer unique health benefits

• Rich in nutrients: Khapli flour is a good source of essential nutrients, including proteins, dietary fibre, vitamins (b-complex vitamins), and minerals (iron, magnesium, phosphorus)

• Dietary fibre: The high fibre content in khapli flour supports digestive health by promoting regular bowel movements, preventing constipation, and supporting a healthy gut microbiome

Directions For Use:

• Khapli Atta can replace traditional flour in recipes at a 1:1 ratio, but it may require additional moisture

• It is a versatile ingredient excellent for breads, rotis, cookies, cakes, waffles and much more

Safety Information:

• Store it in a cool and dry place

• Keep it away from the reach of the children