Keeros Apple Cider Vinegar

Keeros Apple Cider Vinegar consists of complex proteins which form significant enzymes, provide the essential vitamins and minerals to revitalise the body. This fermented apple juice is rich in numerous vitamins and minerals of the most important kind.

Key Ingredients:
Apple Cider Vinegar Powder

Key Benefits:

• Unfiltered and unpasteurised, the Keeros ACV comes with the undiluted goodness of “The Mother” that contains proteins, enzymes and “good bacteria”

• It is high in acetate acid, amino acids and antioxidants, and has a 0% fat content

• Safe for diabetics, as it also helps to manage the blood sugar levels

Directions For Use:
Usage: Mix 1 to 2 tsp of Keeros ACV to a cup of warm water along with ½ a teaspoon of Honey. You can also use it in salad dressing recipes.
Safety Information:

• Read the label carefully before use

• Keep out of reach of the children

• Store in a cool dry place

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