Myfitness My Whey-H2O Mango Sundae

Myfitness My Whey-H2O Mango Sundae is a thoughtfully crafted whey protein blend that may assist in meeting your nutritional requirements. Featuring a tropical mango sundae flavour and no added sugar, this product could make a refreshing addition to your dietary routine. It includes permitted natural colours, added flavours, and non-caloric sweeteners to manage your taste experience.

Key Ingredients:
Whey Protein Blend (Ultrafiltrated Low-Temperature Processed High-Quality Instantised Whey Protein Concentrate, Cross-Flow Microfiltrated Undenatured Whey Protein Isolate), Natural and Artificial Flavours, Xanthan Gum, Curcumin Powder, Sodium Chloride, Digestive Enzyme (Protease, Lactase), Lecithin, Sucralose, Acesulfame Potassium. [Allergen Statement: Contains Milk]

Key Benefits:

• Protein Source: Provides a high-quality protein blend to support your dietary needs

• Digestive Enzymes: Contains protease and lactase, which might help in breaking down protein

• Convenient to Use: Instantised formulation may ensure quick mixing and a smooth texture

• Low Sugar: No added sugar, which could be beneficial for those managing sugar intake

• Natural Colours: Includes curcumin powder for a vibrant appearance

Good to Know:

• Contains permitted natural colours and added flavours

• No sugar added

• Non-caloric sweeteners: Sucralose and Acesulfame Potassium included

Net Quantity:
525 g

Diet Type:
Vegetarian

Protein Per Serving:
26 g

Allergen Information:
Contains milk

Product Form:
Powder

Directions for Use:

• Mix 1 level scoop (approximately 35 g) of Myfitness My Whey-H2O with 300 ml–350 ml water or skim milk

• Shake well for 45 seconds until evenly mixed

• You may take 1–2 servings daily as part of your routine

Safety Information:

• This product is not recommended for children, pregnant or lactating mothers

• Read the label carefully before use

• Keep out of reach of children

• Do not exceed the recommended serving size

• This product is only intended for healthy adults (18 years or older)

• Store in a cool, dry place (15°C–30°C), away from heat, freezing, direct sunlight, and humidity above 65%

• Ensure the container is tightly closed when not in use