Nourish You Teff Flour is made from teff, which is an ancient grain from Ethiopia and Eritrea and is gluten-free with a mild sweet flavour. It is rich in resistant starch, which is a newly-discovered kind of dietary fibre that can greatly benefit weight control, blood sugar management and colon health. Teff can be cooked by itself, or with other grains and vegetables.
Key Ingredients:
Teff flour
Key Benefits:
Rich in resistant starch, which is a newly-discovered kind of dietary fibre
It is a great source of protein, fibre, magnesium and iron
This teff flour is also rich in calcium, zinc, phosphorus and vitamin B
Teff flour is naturally gluten-free and high in dietary fibre, making it ideal for people with celiac disease
May greatly benefit weight control, blood sugar management and colon health
Directions For Use: Read the label carefully before use.
Safety Information:
Store in a cool and dry place away from direct sunlight
Do not consume if the pouch is leaked or damaged
Once you open the pouch, transfer the product to a clean and airtight container
