Nxtgen Ayurveda Arrowroot Powder (100gm Each)

Nxtgen Ayurveda Arrowroot Powder
Arrowroot powder also known as ararot atta is an excellent and healthier option. This organic flour can be used as an ingredient to make pasta, ice cream, cakes, bread, and a perfect alternative to corn starch. It is gluten-free. It is used for thickening gravies, curries, and soups. It also works as a great nutritional food for infants. It is beneficial for digestion and is known as a natural immunity booster. Arrowroot is used as a nutritional food for infants and for people recovering from illness. It is also used for stomach and intestinal disorders, including diarrhoea. 

Key Ingredients:
Arrowroot powder

Key Benefits:

• Gluten-free alternative: It serves as a gluten-free substitute for wheat flour in baking recipes

• It is also beneficial for sensitive digestive systems, it is one of the easiest starches for the body to digest

• A healthier alternative to cornstarch, which is often a genetically modified (GMO) product and even when it’s organic it’s estimated that 25 per cent of organic corn is GMO-contaminated

• Arrowroot powder also aids in boosting your immunity

Directions For Use:

• Use arrowroot powder as a natural thickener for soups, sauces, gravies, and stews

• To prevent lumps, mix the powder with a small amount of cold liquid before adding it to hot liquids

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place