Sparkit Ragi Millet Noodles

Sparkit Ragi Millet Noodles can be an ideal choice for health-conscious individuals and families who want to enjoy a wholesome, nutritious meal without compromising on taste. These noodles are crafted from a unique blend of 50% Ragi Millet Flour and 45% Whole Wheat Flour, ensuring a perfect balance of nutrition and flavour. Ragi, or Finger Millet, is well-known for its high calcium and iron content, making these noodles a great addition to a balanced diet. Unlike conventional noodles, Sparkit Ragi Millet Noodles are sun-dried, not fried, and are completely free from preservatives, MSG, and artificial flavours. These noodles are packed with essential nutrients and are designed to cater to various dietary preferences, especially for those looking for gluten-free and plant-based food options.

Key Ingredients:

• Ragi Millet Flour (50%)

• Whole Wheat Flour (45%)

• 5% Cluster Bean Powder

• Salt

• Water

Key Benefits:

• Ragi is rich in calcium, making these noodles an ideal choice for improving and maintaining bone strength, especially for children and older adults

• With its iron content, these noodles can help improve haemoglobin levels and may ease iron-deficiency anaemia

• High dietary fibre content may help regulate digestion, prevent constipation, and promote a healthy gut

• Ragi has a low glycemic index, which means it can help regulate blood sugar levels, making it ideal for those managing diabetes

• Being low in fat and sugar, these noodles are an ideal option for individuals aiming to maintain or lose weight, while still enjoying a fulfilling meal

• The combination of Ragi and Whole Wheat provides a significant source of plant-based protein, which helps in muscle repair and overall health, particularly for vegetarians and vegans

Good to Know:

• No maida

• No MSG

• No cholesterol or trans fat

• No artificial flavours

Diet Type: Vegetarian

Product Form: Noodles

Net Quantity: 180 gm

Energy Per Serving: 196 Kcal per 100g

Allergen Information:
Contains wheat. Made in a facility that processes nuts. May contain trace elements.

Directions for Use:
Cooking Instruction:

• Step 1: Cook the noodles in 500ml boiling water for about 5 minutes until tender

• Step 2: Drain the water and rinse the noodles with cold water to separate them smoothly

Recipe Suggestion:

• Step 1: Heat 1-2 tbsp oil, add vegetables and cook for a few minutes

• Step 2: Add the cooked noodles, salt, pepper to mix. Toss well and serve hot

Safety Information:

• Read the label carefully before use

• Store in a cool, dry place

• Ensure proper cooking before consumption

• Keep away from the reach of children