Tejaswani Herbs and Herbal Products Laung Powder

Tejaswani Herbs and Herbal Products Laung Powder also known as clove, is a commonly used spice that is derived from the dried flower buds of the clove tree. It is widely used in Indian cuisine, particularly in spice blends and masalas. In addition to its culinary uses, laung is believed to have several potential health benefits. Overall, laung is a versatile spice that has several potential health benefits. It can be easily incorporated into cooking to add flavour and aroma, and it may help to support overall health and well-being.

Key Ingredients:

• Laung

Key Benefits:

• Digestive Health: Laung is believed to have digestive benefits and may help to relieve digestive problems such as bloating, gas, and nausea

• Oral Health: Laung has traditionally been used to alleviate toothaches and gum pain. It may help to reduce inflammation and fight oral bacteria

• Anti-inflammatory: Laung is rich in antioxidants and has anti-inflammatory properties. It may help to reduce inflammation in the body and promote overall health

• Respiratory Health: Laung may help to relieve respiratory problems such as coughs. It may also help to reduce inflammation in the airways

• Aromatic Spice: Laung has been found as a very effective spice for its use as a food enhancer and room freshener to elevate the environment

Directions For Use:
Overall, laung is a versatile spice that has several potential health benefits. It can be easily incorporated into cooking to add flavour and aroma, and it may help to support overall health and well-being.

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place, away from sunlight

• Keep out of reach of children