The Better Flour Khapli Atta, Low GI Emmer Whole Wheat Flour, High Fibre Stoneground Flour
Pack Size (2)
500 gm Flour
₹144
Product highlights
- A blend of organic elements
- Ideal for diabetic individuals
- Improves immunity
- Delicious and easy to cook
₹144₹16010% off
₹144+ free shipping with
Inclusive of all taxes
2 Packets (minimum)
Minimum Order Quantity is 2 Packets
What is minimum order quantity?
This offer price requires a minimum quantity of this product in your order. A minimum order quantity allows us to offer lower price against the item that would be otherwise cost-prohibitive to ship.
Get it delivered by Thursday, 28 November
Delivering to:
122019, Gurgaon
Additional offers
Airtel Payments Bank: Pay with Airtel Payments Bank and get 10% cashback up to Rs. 200 cashback on a minimum transaction of ₹1000. Valid only for first-time users for Airtel Payments Bank Savings Bank accounts.
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Information about The Better Flour Khapli Atta, Low GI Emmer Whole Wheat Flour, High Fibre Stoneground Flour
The Better Flour Fibre Forward Flour Blend is made up of emmer wheat, carrot and tomato which are key to a healthy gut. A rich source of fibre, emmer wheat is all-natural and low in gluten, making it easy on your stomach. The versatile flour can be used in a number of ways from fibre-rich chapatis, parathas, phulkas, puris and more. A delicious and easy-to-cook product to better your every day.
Key Ingredients:
Key Benefits:
Directions For Use:
Safety Information:
Key Ingredients:
- Emmer wheat
- Dehydrated carrot powder
- Dehydrated tomato powder
- Salt, Xanthum Gum
Key Benefits:
- 2X fibre protein, lower gluten compared to regular wheat
- Great for diabetics as it lowers blood sugar levels
- Keeps your full for longer, aids in weight loss
- Lowers bad cholesterol, good for the heart
- Rich source of niacin (Vitamin B3), magnesium and iron
- Contains complex carbs that boost your immunity
- Emmer Wheat has high fibre, low glycemic index, and low gluten
- Carrot is an excellent source of vitamin A
- Tomato is high in vitamin K, calcium, and lycopene
Directions For Use:
- Boil ¾ cup (175 ml) of water for 1 minute
- Take 1 cup (128g) of Flour Blend, add hot water and mix it well with a wooden spatula
- Set aside for 5 to 10 minutes
- Knead the flour into a dough and allow it to rest for 15 to 20 minutes
- Roll the dough into chapatis
- Cook both sides of the chapati on a pan
- Briefly place it over the flame to let it puff up
Safety Information:
- Read the label carefully before use
- Store in a cool and dry place, away from sunlight
Want to share the information?
Country of origin: India
Expires on or after: February, 2025
A licensed vendor partner from your nearest location will deliver The Better Flour Khapli Atta, Low GI Emmer Whole Wheat Flour, High Fibre Stoneground Flour. Once the pharmacy accepts your order, the details of the pharmacy will be shared with you.
Phone Number: 0124-4166666
Address: 5th Floor Tower - B of the Presidency Building, 46/4 Mehrauli Gurgaon Road, Sector 14, Gurugram, Haryana-122001, India
Expires on or after: February, 2025
A licensed vendor partner from your nearest location will deliver The Better Flour Khapli Atta, Low GI Emmer Whole Wheat Flour, High Fibre Stoneground Flour. Once the pharmacy accepts your order, the details of the pharmacy will be shared with you.
In case of any issues, contact us
Email ID: [email protected]Phone Number: 0124-4166666
Address: 5th Floor Tower - B of the Presidency Building, 46/4 Mehrauli Gurgaon Road, Sector 14, Gurugram, Haryana-122001, India
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