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The Better Flour Plain Dosa Mix, Instant Ready To Cook Breakfast Mix for Golden, Crispy & Tasty Dosas
Product highlights
- High-fibre
- Protein-rich
- Easy to digest
- 100% vegan and gluten-free
- Zero maida, trans fat and cholesterol
- No soaking or fermentation required
₹116₹12910% off
₹116+ free shipping with![Care Plan Logo](https://onemg.gumlet.io/v1613645053/marketing/phb2bz61etrdmuurfdoq.png)
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Inclusive of all taxes
2 Packets (minimum)
Minimum Order Quantity is 2 Packets
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What is minimum order quantity?
This offer price requires a minimum quantity of this product in your order. A minimum order quantity allows us to offer lower price against the item that would be otherwise cost-prohibitive to ship.
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Information about The Better Flour Plain Dosa Mix, Instant Ready To Cook Breakfast Mix for Golden, Crispy & Tasty Dosas
The Better Flour Instant Plain Dosa Mix
Make nutritious, crispy dosas in minutes with our Instant Plain Dosa Mix. Made with Rice, Urad Dal, Bengal Gram and Fenugreek seeds, this protein-rich Dosa Mix is gluten-free, high in fibre and requires no soaking/fermentation. Just add water + curd and your healthy, delicious breakfast is ready! Make uttapams, paniyarams/appams and much more with this versatile Dosa Mix.
Key Ingredients:
Key Benefits:
Directions For Use:
Safety Information:
Make nutritious, crispy dosas in minutes with our Instant Plain Dosa Mix. Made with Rice, Urad Dal, Bengal Gram and Fenugreek seeds, this protein-rich Dosa Mix is gluten-free, high in fibre and requires no soaking/fermentation. Just add water + curd and your healthy, delicious breakfast is ready! Make uttapams, paniyarams/appams and much more with this versatile Dosa Mix.
Key Ingredients:
- Rice
- Urad Dal
- Bengal Gram
- Fenugreek Seeds
- Baking Powder, Baking Soda, Citric Acid, Salt
Key Benefits:
- Rice is high in manganese and vitamin B
- Urad Dal is a rich source of protein and vitamin B3
- Fenugreek seeds boost metabolism
Directions For Use:
- Add 375 ml of water to the mix with 1 tbsp of curd
- Mix it slowly into a smooth batter and set it aside for 10 minutes
- On medium heat, pour batter on a lightly greased nonstick pan
- Spread batter in an outward circular motion to get the desired thickness
- Wipe the hot pan with a wet cloth before repeating the above steps to prepare the next dosa
Safety Information:
- Read the label carefully before use
- Store in a cool and dry place, away from sunlight
- Keep out of reach of children
Country of origin: India