The Food Folks Roasted Chia Seeds

The Food Folks Roasted Chia Seeds are the richest source of vitamins and minerals, as well as dietary fibre, protein, antioxidants, and omega-3 fatty acids of any vegetable. Chia seeds can aid in joint pain relief, weight loss, increased energy, and the prevention of serious diseases like heart disease. Chia seeds are gluten-free, which is especially advantageous for gluten-intolerant individuals.

Key Ingredients:

• Roasted chia seeds

Key Benefits:

• Rich in antioxidants that help protect the body from free radicals and ageing

• A rich source of manganese and phosphorus, which helps regulate blood pressure

• Calcium can be found in high percentages in chia seeds, which makes them incredibly beneficial for the strength and health of your bones and teeth

• Chia seeds contain a high level of protein, with none of the nasty cholesterol

• Chia seeds also have a high concentration of omega-3 fatty acids. This improves the function and overall health of your brain

Directions For Use:
Use as needed.

Safety Information:

• Read the label carefully before use

• Keep out of reach of children

• Store in a cool and dry place