The Tea Ark Bombay Cutting Masala Chai

The Tea Ark Bombay Cutting Masala Chai
As the name goes, the Bombay cutting chai originated from the streets of Bombay, the most engaged city, thereby giving rise to the concept of cutting chai.

The Tea Ark Bombay cutting chai with aromatic spices guarantees taste.

Ingredients: A super blend of authentic spices; spicy ginger with tempting flavour of cardamom, and last touch, refreshing taste of fennel makes a cup of Bombay masala cutting chai unique and refreshing.

Make your Cup of Bombay Cutting Chai: Boil 120-150ml of & add 1 tea spoon of Bombay cutting chai patti. Leave it for 3-5mins. Sugar & milk can be added as desired. Strain it & enjoy your refreshing masala tea.

Servings: Each pack contains 250 gms of tea powder which can make approx. 100 cups of fresh tea.

Key Ingredients:

• Dried ginger

• Green cardamom

• Fennel

Key Benefits:

• It rejuvenates your senses and helps you stay energetic and fresh for a more extended period

• It is made from natural spices, which aids in better digestion

• It boosts energy and reduces fatigue

• It is made from Assam desi tea

Directions for use:

• Boil 120-150ml of and add one teaspoon of Bombay cutting chai patti

• Leave it for 3-5mins. Sugar and milk can be added as desired

• Strain it and enjoy your refreshing masala tea

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place away from direct sunlight

• Each pack contains 250 gms of tea powder which can make approx. One hundred cups of fresh tea