Urban Platter Bitter Apricot Kernels

Urban Platter Bitter Apricot Kernels
The more bitter apricot kernels are, the more of their active compounds. A single bite of these kernels will be enough to get you an idea of how real bitter apricot kernels should taste. The apricot kernel is the seed from inside the apricot stone. It is obtained by cracking open and removing the hard stone shell. Bitterness is the nature of bitter apricot reeds, it has a mumbling taste.

Key Ingredients:
Apricots Kernel

Key Benefits:

• Sourced from the Himalayas

• Apricot kernels are, like most nuts and seeds, very nutritious

• Among the nutrients they contain is one called amygdalin, which is also known as vitamin B17

• It is rich in protein and fibre

Diet Type:
Vegetarian

Allergen Information:

• Contains apricots

• Packed in a facility that handles mustard, soya, gluten, sesame, wheat, and oats

Product Form:
Dry fruits

Directions for Use:

• Eat our Bitter Apricot Kernels raw or soak them overnight, and consume them in the morning or add them to salads, trail mixes and more

• Add to fruit salads, oatmeals and mueslis, trail mixes, pies and desserts, baked goods

Safety Information:

• Read the label carefully before use

• Keep out of reach of children

• Store in a cool and dry place and hygienic place, away from direct sunlight

• Kindly keep the zipper closed or transfer it to an air-tight container

• Handle with a dry spoon only