Urban Platter Microgreens Clover Sprouting Seeds

Urban Platter Microgreens Clover Sprouting Seeds offer a fresh and nutrient-dense addition to your meals. These seeds are carefully selected for their high germination rate and are perfect for growing your own microgreens at home. Clover microgreens are known for their mild, sweet flavour and are a rich source of vitamins, minerals, and antioxidants. They are a versatile ingredient that can be added to salads, sandwiches, smoothies, and more. Growing your own microgreens is a fun and rewarding way to ensure you have fresh greens available at all times.

Key Ingredients:

• Clover Seeds

Key Benefits:

• Rich in vitamins A, C, and K, clover microgreens support overall health and wellbeing. Vitamin A is essential for vision, immune function, and skin health. Vitamin C is a powerful antioxidant that helps protect cells from damage. Vitamin K plays a crucial role in blood clotting and bone health

• High in antioxidants, these microgreens help to combat oxidative stress and reduce inflammation in the body. Antioxidants are compounds that inhibit oxidation, a chemical reaction that can produce free radicals and chain reactions that may damage cells

• A good source of dietary fibre, supporting digestive health and aiding in weight management. Fibre adds bulk to the stool and helps it pass more easily through the digestive tract, reducing the risk of constipation

• Contains essential minerals like calcium, magnesium, and potassium, which are important for bone health, muscle function, and maintaining a healthy blood pressure. Calcium is vital for bone formation and maintenance. Magnesium is involved in over 300 biochemical reactions in the body. Potassium helps maintain normal fluid and electrolyte balance

Diet Type: Vegetarian

Product Form: Seeds

Net Quantity: 150g

Energy Per Serving: 27 kcal per 100g

Allergen Information:
Processed in a facility that also handles soya, wheat, and treenuts.

Directions for Use:

• Soak 1-2 tbsp of sprouting seeds for at least 8 hours in fresh, cool water in a wide mouth mason jar

• Drain and rinse the sprouts

• Repeat Step 2 for 3-5 days, until your sprouts are ready to eat!

Storage Information:

• Store in a cool and dry place, away from direct sunlight

• Seal tightly and keep air-tight

• Do not use a wet spoon

• Refrigerate once opened