Vedic Ghee Gir Cow Cultured A2

Vedic Ghee Gir Cow Cultured A2 100% Pure Grass-fed A2 Gir Cow's hand-churned ghee is typically prepared by simmering butter, which is churned from cultured curd (traditionally made dahi), skimming all milk solids from the surface, then pouring and retaining the clear liquid vedic ghee while discarding the solid residue that has settled to the bottom. Vedic Ghee A2 Gir Cow's Ghee is full of nutritive fatty acids, an ideal fat source for an Indian vegetarian diet. Blessed with a balanced omega 3 to omega 6 ratio and conjugated linoleic acid, Its regular consumption enhances physical and mental strength for a balanced and active lifestyle. It keeps the body healthy and increases the potency of the body. Vedic Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi gir cows. Grazing upon medicinal grasses in pastures makes the milk of desi gir cows a nectar. Now this nectar gives us the best of A2 vedic ghee.
With its pleasant aroma and flavour, our Vedic ghee makes every dish in your home satiating and delicious. Free from pesticides and chemicals, only the purest vedic ghee reaches your family.

Key Ingredients:

• Milk

Key Benefits:

• It is a healthy natural fat source that can be included in your daily diet to nourish and rejuvenate every cell of your body

• The ghee is said to be rich in antioxidants and fat-soluble vitamins like vitamins A, D, E, and K, which are beneficial for overall health

• The ghee has a high smoke point of 485°F, making it suitable for various cooking methods such as baking, spreading, frying, and cooking at high temperatures

• The ghee has a superior aroma and granular texture, which adds to its overall appeal

• The ghee is claimed to be high in medium-chain fatty acids, which are known to provide sustained energy levels

Good to know:
Vedic Ghee Gir Cow Cultured A2 is made from the milk of Gir cows, which are a specific breed known for their A2 milk.

Diet Type:
Vegetarian

Allergen Information:
Contains milk products.

Product Form:
Paste

Directions for Use:
Use as per requirement

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place

• Keep out of reach of children

Frequently Asked Questions:
How can Vedic Ghee Gir Cow Cultured A2 be used?

A: Vedic Ghee Gir Cow Cultured A2 can be used as a cooking medium or consumed daily with meals. It is also used in various Ayurvedic formulations and can be added to a balanced diet to enjoy its potential benefits.

What is the difference between Vedic Ghee Gir Cow Cultured A2 and regular ghee?

A: Vedic Ghee Gir Cow Cultured A2 is made from the milk of Gir cows, which are a specific breed known for their A2 milk. It is believed to have certain qualities and benefits according to Ayurveda. Regular ghee, on the other hand, can be made from the milk of various cow breeds and may not have the same specific qualities as Vedic Ghee Gir Cow Cultured A2.