Allergy - Milk & Milk Product Panel near me in Bangalore
The Allergy - Milk & Milk Product Panel comprises a group of tests that measure specific immunoglobulin IgE and total IgE antibodies against milk and various milk proteins, including alpha lactalbumin, beta lactoglobulin, casein, bovine serum albumin, and milk itself, using the ImmunoCAP method. This panel helps identify potential milk-related allergies and helps doctors tailor targeted treatment plans. This panel is widely available with Tata 1mg labs in Bangalore at an affordable price.
The Allergy - Milk & Milk Product Panel is recommended when an individual experiences symptoms such as skin rashes, hives, gastrointestinal issues (nausea, vomiting, abdominal pain), respiratory problems (wheezing, coughing, difficulty breathing) after consumption of milk or milk-based products. It is also useful for those with a family history of allergies, asthma, or other allergic conditions, as they may be more likely to develop sensitivities to milk proteins.
No special preparation is required for the Allergy - Milk & Milk Product Panel. However, inform the doctor about any medications (such as antihistamines) being taken, as they might influence the test results.
Understanding Allergy - Milk & Milk Product Panel
Milk allergy is one of the most common food allergies, particularly in infants and young children. It occurs when the immune system mistakenly identifies proteins in milk as harmful invaders. This can trigger the production of immunoglobulin E (IgE) antibodies. These antibodies cause an allergic reaction when someone consumes milk or milk-containing products.
The Allergy - Milk & Milk Product Panel tests for IgE antibodies to several milk proteins, including alpha lactalbumin, beta lactoglobulin, casein, bovine serum albumin, and milk itself. It also measures the total IgE levels, which reflect the overall amount of allergy-related antibodies in the blood. This panel is designed to help doctors pinpoint specific milk and milk product allergies, guiding the development of effective treatment plans tailored to the individual’s sensitivities.
The Allergy - Milk & Milk Product Panel is recommended when an individual experiences symptoms such as skin rashes, hives, gastrointestinal issues (nausea, vomiting, abdominal pain), respiratory problems (wheezing, coughing, difficulty breathing) after consumption of milk or milk-based products. It is also useful for those with a family history of allergies, asthma, or other allergic conditions.
Generally, no special preparation is required for the Allergy - Milk & Milk Product Panel. Inform the doctor if any medicines like antihistamines are being taken, as they might affect the results.
A positive test result means the person is allergic to one or more milk proteins, and they should avoid these food products to prevent reactions. If the result is negative, more tests might be needed to find other causes of the symptoms.
Lab results can vary based on the test kit used, as different methods and allergens can affect the results. Therefore, these results should be looked at along with the allergy symptoms.
Please note: This is an outsourced test. The sample for this test is collected by TATA 1MG and processed at a NABL accredited partnered lab.
What does Allergy - Milk & Milk Product Panel measure?
Contains 6 testsThe Allergy - Milk & Milk Product Panel measures total IgE and specific immunoglobulin E (IgE) antibodies associated with various milk proteins. The panel includes testing of allergy against alpha lactalbumin, beta lactoglobulin, casein, bovine serum albumin, and milk. It uses a reliable and precise method for quantifying the presence of these antibodies, providing essential information regarding the severity of the allergic response and aiding in future diagnostic and treatment decisions.
The Total IgE (Immunoglobulin E) test is used to quantify the total level of IgE antibodies in your blood. Immunoglobulins are antibodies (proteins) secreted by plasma cells (immune cells) when the body identifies a dangerous foreign substance like bacteria, viruses, or allergens. There are five basic forms of immunoglobulins: IgA, IgG, IgM, IgD, and IgE. Of these, IgE plays a primary role in allergic reactions to allergens such as pollen, dust, pet dander, mold, latex, some foods (such as eggs, peanuts, or strawberries), or insect stings.
Unlike other antibodies, IgE is primarily associated with immune responses to allergenic substances, such as plant pollen, latex, pet dander, mold, eggs, peanuts, bee venom, and strawberries. Typically, IgE is present in tiny amounts in the blood. When the immune system encounters an allergen, it triggers the production of IgE antibodies. The Total IgE test measures the concentration of these IgE antibodies in the blood, providing insights into the presence and severity of allergies.
Know more about Total IgE