Immun Dase HD

Vitamin C consists of a water-soluble vitamin known as vitamin C. Vitamin C is also known as L-ascorbic acid or ascorbate. It cannot be stored for long in our body as it is water soluble. Therefore, it should be taken from food like tomatoes and citrus fruits like oranges to maintain sufficient levels of vitamin C in the body.

Vitamin C is used if your diet does not provide enough vitamin C. It can also be used to treat certain conditions caused due to low levels of vitamin C in the body. However, it would be best to consult your doctor before taking Vitamin C to get maximum benefit.

Vitamin C has many beneficial properties. Vitamin C helps in the growth and repair of tissues of bones, cartilage, tendons, skin, hair, muscles and many more. Along with that, it helps in wound healing and also enhances absorption of iron in our body. Excess of free radicals can speed up the ageing process, vitamin C due to its rich antioxidant properties help to reduce the harmful effects of these free radicals. Vitamin C is very crucial for bone and teeth health. It improves vision and also regulates the blood cholesterol levels. Owing to its numerous benefits, it is very important to take an adequate amount of vitamin C in your diet.

Vitamin C is effective if used in the dose and duration advised by your doctor. Do not stop taking it even if you see improvement in your condition. If you stop using Vitamin C too early, the symptoms may return or worsen.

Vitamin C should be taken in the dose and duration advised by your doctor. It may be taken with or without food preferably at the same time each day to avoid the chances of missing a dose.

If you forget a dose of Vitamin C, take it as soon as you remember. However, if it is almost time for your next dose, skip the missed dose and take the next scheduled dose in the prescribed time. Do not double the dose to make up for the missed one as this may increase the chances of developing side effects.

Vitamin C is safe if used in the dose and duration advised by your doctor. Take it exactly as directed and do not skip any dose. Follow your doctor's instructions carefully and let your doctor know if any of the side effects bother you.

Taking vitamin C in excess (more than recommended) can lead to vitamin C toxicity. However, this is not very common. The symptoms of vitamin C toxicity are diarrhea, nausea, stomach cramps and indigestion. Do not worry, this type of toxicity is not a very serious condition and can be treated by stopping the intake of vitamin C supplements. If these symptoms bother you or persist for a longer duration, please consult your doctor.

Yes, Vitamin C has been proven to be beneficial for diabetic patients. Vitamin C has also shown positive effects on issues caused by poor blood sugar control. However, if you have diabetes, consult your doctor before starting Vitamin C.

Deficiency of vitamin C can lead to complications like scurvy (a condition caused by a severe lack of vitamin C in the diet). The symptoms of scurvy include weakness, feeling tired and sore arms and legs. Without treatment, decreased red blood cells, gum disease, changes to hair, and bleeding from the skin may also occur. Additionally, if the deficiency of vitamin C does not improve, it can further lead to worsening of other conditions such as high blood pressure, stroke, atherosclerosis, gallstones and even cancer.

You can take Vitamin D3 at any time of the day, morning, or night. However, there is limited information available about the best time to take Vitamin D3. Take it exactly as advised by your doctor.

Vitamin D3 is important for maintaining bone health, support the health of the immune system, brain, and nervous system. It also regulates insulin levels and is also important for a healthy heart and blood vessels.

Vitamin D3 should be swallowed whole with water and should not be crushed or chewed. It is advised to take it with the main meal of the day to increase its absorption.

Vitamin D3 should not be taken by patients who are allergic to cholecalciferol, patients with increased levels of calcium in the blood or if there is presence of calcium in the urine. Its use should be avoided by patients who have kidney stones or have severe kidney problems.

Taking too much Vitamin D3 for a long period of time may increase the levels of calcium in the blood (hypercalcemia). This may cause weakness, fatigue, vomiting, diarrhea, sluggishness, kidney stones, increased blood pressure, and growth retardation in children.

The daily requirement of vitamin D is 4000 IU/day. Since your diet may not be meeting the daily requirement of vitamin D, therefore you may need 1000 - 3000 IU/day of supplements of vitamin D. Vitamin D3 is a form of vitamin D which is used as a supplement in patients with vitamin D deficiency.

Low levels of vitamin D may cause rickets in children and osteomalacia in adults. Vitamin D deficiency may also increase the risk of diabetes mellitus 1, high blood pressure, depression, some cancers, and osteoporosis.

Vitamin A is used for improving the eyesight, maintaining cells of the skin and the lining of the digestive, urinary and respiratory tracts. It also helps in the formation of red and white blood cells in our body that are important to carry out the various essential functions of our body.

If you take too much of Vitamin A, it can lead to birth defects, abnormalities of the liver and disorders of the central nervous system. It can also decrease bone mineral density, leading to an increased risk of osteoporosis. This is because an excess of Vitamin A suppresses the building up of bones and increases its breakdown. The rate of calcium absorption by Vitamin D can also get affected due to excess of Vitamin A. Therefore, it is advised to use Vitamin A only as directed by your doctor.

There are various foods that contain vitamin A naturally. These are milk, cereal, leafy green vegetables, carrots, sweet potatoes and pumpkins. Other than those, orange vegetables are loaded with vitamin A as they contain a pigment called beta carotene. It is also found in eggs, dairy products, fruits like mangoes and apricots, liver and certain types of salmon.

Yes, deficiency of vitamin A may cause blindness. Consult your doctor if you are facing issues with your eyesight to rule out the cause of your vision problem.

Vitamin A should be taken in the dose and duration advised by your doctor. It is advised to take Vitamin A with food preferably at the same time each day to avoid the chances of missing a dose.

If you forget a dose of Vitamin A, take it as soon as you remember. However, if it is almost time for your next dose, skip the missed dose and take the next scheduled dose in the prescribed time. Do not double the dose to make up for the missed one as this may increase the chances of developing side effects.

Vitamin A is safe if used in the dose and duration advised by your doctor. Take it exactly as directed and do not skip any dose. Follow your doctor's instructions carefully and let your doctor know if any of the side effects bother you.