Vanalaya Organic Gir Cow Ghee | Made from 100% A2 Milk

Vanalaya Organic Gir Cow Ghee is clarified butter made from the milk of Indian native Gir cows. It is prepared using the traditional Bilona method in which the butter is churned from the curd obtained from the milk and then gently heated to remove impurities. This process results in a nutritious, healthy, and pure desi cow ghee that is high in A2 proteins. The desi gir cow ghee is unadulterated and without any chemicals, preservatives, or synthetic hormones.

Key Ingredients:

• 100% grass-fed ghee

Key Benefits:

• Like most healthy fats, Gir Cow Ghee may have some benefits for heart health, such as reducing cholesterol levels

• Desi Gir Cow Ghee is a source of vitamins, minerals, and fatty acids that may offer various health benefits like healthy digestion and inflammation reduction

• Bilona is considered a traditional method of making ghee, which is said to retain natural nutrients, aroma, and flavour

• Gir Cow Ghee is made from A2 milk which has many health benefits because it contains different types of proteins, especially A2 beta-casein, that is easier to digest

Good to Know:
Vanalaya Organic Gir Cow Ghee is made from 100% A2 milk from grass-fed desi cows

Diet Type:
Vegetarian

Energy Per Serving:
717 kcal/serving (100 gm)

Allergen Information:
Contains milk derivatives

Product Form: Liquid

Directions for Use:
It can be used in cooking, frying, baking, and as a spread

Safety Information:

• Read the label carefully before use

• Store in a cool and dry place

• Best before 12 months from the date of manufacture

Frequently Asked Questions:

Q. Is Vanalaya Organic Gir Cow Ghee organic?
Yes, Vanalaya Organic Gir Cow Ghee is an organic ghee

Q. Can I use Vanalaya Organic Gir Cow Ghee for cooking?
Yes, it can provide a distinct aroma and taste to dishes and is considered a healthier alternative to other cooking oils.