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Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP

Also known as Veg and Non-vegetarian Food Test, Veg+Non-veg Allergy Test, Allergy- Veg & Non-vegetarian Food Panel Test
Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP Includes 23 testsView All
1465016300 10% Off
You need to provide
Blood
This test is for
Male, Female
Test Preparation
  1. No special preparation is required.

Understanding Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP


What is Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP?

The Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP is a specialized allergy test that evaluates your Total IgE (antibodies produced by the immune system in response to allergens) as well as specific IgE against a wide range of distinct vegetarian and non-vegetarian food allergens using the ImmunoCAP technique. Based on the results the source of allergy/allergies is determined and the course of treatment is decided accordingly.

Food allergy occurs when your body has an immune response to certain foods. The immune system mistakenly identifies a food or a particular ingredient as harmful (allergen) and produces an inappropriate response by producing antibodies (specific proteins) called Immunoglobulin E (IgE).

The Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP is a comprehensive allergy panel that includes the Total IgE test, a blood test used to measure the total IgE levels in the blood. In addition, this test also detects the presence of specific IgE antibodies to a wide range of food allergens, including plants and animals based food sources such as wheat, rice, soybean, cow milk, lemon, tomato, onion, garlic, pineapple, peanut, lentils, olive, shrimp, cod fish, beef, pork, chicken meat, blue mussel, egg yolk, egg white, tuna and salmon.

Your doctor may suggest the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP if you exhibit symptoms associated with food allergy such as nausea, diarrhea, abdominal pain, nasal congestion, sneezing, itchy/watery eyes, coughing, wheezing, skin rashes, hives, etc. Doctors may also perform this test if there are no specific symptoms and cause of the allergy is not clear. Allergen detection through this panel will help your doctor guide appropriate management and treatment decisions and prevent severe complications. 

Generally, no special preparation is required for the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP. However, inform your doctor about any medications (such as antihistamines) you are taking, as they might influence your test results.

A positive test result signifies sensitivity to one or more common vegetarian and nonvegetarian allergens, warranting further investigation through more specific allergy testing. Conversely, a negative result indicates no sensitization to the tested allergens, though it does not eliminate the possibility of allergies to other substances not covered in this panel.

Lab test results can vary depending on the specific test kit used, as different methods and the quality of allergens used can affect the quantification of IgE. Therefore, these results are intended to be interpreted in conjunction with clinical symptoms. 

What is Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP used for?

The Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP is done: 

  • If you experience allergy symptoms such as itchy or watery eyes, swelling, shortness of breath, skin rash, congestion, hives, diarrhea, eczema, or sneezing after ingestion of certain food products.
  • To track and monitor treatment progress and effectiveness.
  • In individuals with a family history of allergies.

What does Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP measure?

Contains 23 tests

The Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP measures total and specific immunoglobulin E (IgE) antibodies in the blood associated with allergic reactions to both vegetarian and non-vegetarian food allergens. This comprehensive panel targets a range of triggers including common vegetarian allergens like wheat, rice, soyabean, cow milk, lemon, tomato, onion, garlic, pineapple, peanut, lentils, and olive, as well as non-vegetarian allergens like shrimp, cod fish, beef, pork, chicken meat, blue mussel, egg yolk, egg white, tuna and salmon. This panel utilized the ImmunoCAP assay, a highly accurate and sensitive procedure that provides quantitative measurement of IgE antibodies and helps accurately diagnose food allergies and assess their severity.

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Total IgE

Immunoglobulins are antibodies (proteins) produced by plasma cells (specific immune cells) when the body recognizes bacteria, viruses, other microorganisms, or any other unknown substances as harmful foreign antigens (allergy-causing substances or allergens) to the immune system. There are five types of immunoglobulins: IgA, IgG, IgM, IgD, and IgE.

Unlike other antibodies, IgE is primarily associated with immune responses to allergenic substances, such as plant pollen, latex, pet dander, mold, eggs, peanuts, bee venom, and strawberries. Typically, IgE is present in tiny amounts in the blood. When the immune system encounters an allergen, it triggers the production of IgE antibodies. The Total IgE test measures the concentration of these IgE antibodies in the blood, providing insights into the presence and severity of allergies.

Know more about Total IgE

Wheat ( Gehon / Triticum aestivum)

Soyabean

Cows Milk (Doodh)

Egg White (Anda)

Lemon

Tomato

Onion

Rice

Garlic

Pineapple

Peanut (Moongfali / Arachis hypogaea)

Lentils

Olive

Shrimp

Cod Fish ( Machhli / Gadus morhua)

Beef

Pork

Chicken Meat

Blue Mussel (Mytilus Edulis)

Egg Yolk

Tuna

Salmon

Answers to Patient Concerns & Frequently Asked Questions (FAQs) about Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP


Frequently Asked Questions about Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP

Q. What is the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP?

The Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP is a specialized test that screens for allergic reactions to a wide range of both vegetarian (plant-based) and non-vegetarian (animal-based) food allergens using the ImmunoCAP technique.

Q. What allergens does the panel test for?

The panel typically tests for a wide range of allergens including vegetarian and non-vegetarian food such as wheat, rice, soyabean, cow milk, lemon, tomato, onion, garlic, pineapple, peanut, lentils, olive, shrimp, cod fish, beef, pork, chicken meat, blue mussel, egg yolk, egg white, tuna and salmon along with total IgE test.

Q. Who should consider getting the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP?

Individuals experiencing symptoms suggestive of food allergies, such as nausea, vomiting, abdominal pain, skin rashes, or difficulty breathing, etc should consider getting the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP. It is also recommended for those with a family history of allergies or unexplained dietary-related symptoms.

Q. Are any preparations required for the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP?

No specific preparations are required for this panel. However, it is recommended that you consult with your doctor before taking the test, as they may have specific instructions or recommendations based on your individual medical history and current health status.

Q. What do positive and negative results indicate?

A positive result indicates sensitization to one or more allergens tested, suggesting an allergic response. A negative result suggests no detectable sensitization to the tested allergens but does not rule out allergies to other substances not included in the panel.

Q. Can the Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP be used to monitor allergies over time?

Yes, the panel can help monitor changes in allergic sensitivities, allowing for adjustments in treatment strategies as needed.

Q. How accurate is the ImmunoCAP technology used in this panel?

ImmunoCAP is highly sensitive and specific, minimizing the likelihood of false positives or negatives, making it a reliable tool for diagnosing food allergies.

Q. Can I be allergic to multiple allergens?

Yes, it is possible to be allergic to multiple allergens. This comprehensive panel can help identify various allergens causing your allergic reactions.

Q. How can I manage a food allergy?

The most effective way to manage a food allergy is to avoid consuming the foods that trigger your symptoms. Your doctor may also recommend medications to manage allergic reactions based on your symptoms.

Q. How does Tata 1mg ensure accurate lab test results?

Tata 1mg ensures accurate lab test results through certified laboratories that use advanced technology and adhere to stringent quality control measures. This commitment to high standards guarantees reliable results.
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Allergy - Vegetarian + Non-Vegetarian Panel, ImmunoCAP test price for other cities


Price inMumbaiRs. 14650
Price inPuneRs. 14650
Price inNew DelhiRs. 14650
Price inBangaloreRs. 14650
Price inChennaiRs. 14650
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References

  1. Dougherty JM, Alsayouri K, Sadowski A. Allergy. [Updated 2023 Jul 31]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2023 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK545237/ External Link
  2. Lopez CM, Yarrarapu SNS, Mendez MD. Food Allergies. [Updated 2023 Jul 24]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK482187/ External Link
  3. Causes and prevention of food allergy [Internet]. NIH; 23 Mar. 2023. [Accessed 01 Jul. 2024]. Available from: https://www.niaid.nih.gov/diseases-conditions/food-allergy-causes-prevention External Link
  4. Allergens [Internet]. NIH; 07 Sep. 2022. [Accessed 01 Jul. 2024]. Available from: https://www.niehs.nih.gov/health/topics/agents/allergens/index.cfm External Link
  5. InformedHealth.org [Internet]. Cologne, Germany: Institute for Quality and Efficiency in Health Care (IQWiG); 2006-. Allergies: Overview. [Updated 2020 Apr 23]. Available from: https://www.ncbi.nlm.nih.gov/books/NBK447112/ External Link
  6. McLendon K, Sternard BT. Anaphylaxis. [Updated 2023 Jan 26]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2023 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK482124/ External Link
  7. Portnoy JM. Appropriate allergy testing and interpretation. Mo Med. 2011 Sep-Oct;108(5):339-43. PMID: 22073491; PMCID: PMC6188374. [Accessed 01 Jul. 2024]. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6188374/ External Link
  8. Murphy PB, Atwater AR, Mueller M. Allergic Contact Dermatitis. [Updated 2023 Jul 13]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2023 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK532866/ External Link
  9. Birch K, Pearson-Shaver AL. Allergy Testing. [Updated 2023 Jul 24]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2023 Jan-. Available from: https://www.ncbi.nlm.nih.gov/books/NBK537020/ External Link
  10. Sinclair D, Peters SA. The predictive value of total serum IgE for a positive allergen-specific IgE result. J Clin Pathol. 2004 Sep;57(9):956-9. [Accessed 01 Jul. 2024]. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1770430/External Link
  11. IgE (Total) Allergy Test [Internet]. South Tees Hospitals NHS Foundation Trust; 27 Apr. 2022. [Accessed 01 Jul. 2024]. Available from: https://www.southtees.nhs.uk/services/pathology/tests/ige-total-allergy-test/External Link
  12. Chang ML, Cui C, Liu YH, Pei LC, Shao B. Analysis of total immunoglobulin E and specific immunoglobulin E of 3,721 patients with allergic disease. Biomedical Reports. 2015;3(4):573-577. [Accessed 01 Jul. 2024]. Available from: https://doi.org/10.3892/br.2015.455\External Link
  13. Abrams EM, Sicherer SH. Diagnosis and management of food allergy. CMAJ. 2016 Oct 18;188(15):1087-1093. [Accessed 01 Jul. 2024]. Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5056872/ External Link

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